Surly Darkness

Cellared 2014.01.20 750ml

Drank 2015.09.12

Surly Darkness

I’ve not had this fresh. The pour looked thin. It isn’t. It has a very nice mouthfeel.

My first mouthful felt hot. I was surprised as this has been cellared for almost 2 months. But after a few sips, the heat went away. It is sweet. Not too sweet for me. It is very good. Very flavorful and rich. I like this a lot.

While I do like this a lot, the pricepoint is too high. It is too hard to get. I don’t know that I like this more than Founders Imperial Stout. And I can get cases of that very easily for a LOT less. Perhaps this is a problem only because FIS is SO GOOD. Not a real problem.

Salsa Recipes

I was given 2 authentic salsa recipes by a friend’s mom.

Red Salsa

15 Red Tomatos
1 White Onion
1 Celantro
10 Serrano Peppers
2 Aguacates (Avacatoes)

Green Salsa

25 Green Tomatos
2 Cilantro
16 Serrano peppers
1 Can of Serrano Peppers in little slices
1 Aguavate (Avacato)

Seasoning

1 Spoon of Oregano
5 Garlic sections
1/2 spoon salt
1/4 spoon black pepper (no pepper for green salsa)

Boil peppers first. Then Tomatos. Peppers longer than peppers.
Chop onions and celantro.

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